1.0Delicious Recipeshttps://www.gzrecipes.com/enAna Amaliahttps://www.gzrecipes.com/en/author/annatorte/rich600338<blockquote class="wp-embedded-content" data-secret="vntem0Bk6D"><a href="https://www.gzrecipes.com/en/annatorte/sauteed-artichokes-with-olives/">Sautéed Artichokes with Olives</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://www.gzrecipes.com/en/annatorte/sauteed-artichokes-with-olives/embed/#?secret=vntem0Bk6D" width="600" height="338" title="“Sautéed Artichokes with Olives” — Delicious Recipes" data-secret="vntem0Bk6D" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script> /*! This file is auto-generated */ !function(d,l){"use strict";l.querySelector&&d.addEventListener&&"undefined"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!/[^a-zA-Z0-9]/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret="'+t.secret+'"]'),o=l.querySelectorAll('blockquote[data-secret="'+t.secret+'"]'),c=new RegExp("^https?:$","i"),i=0;i<o.length;i++)o[i].style.display="none";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute("style"),"height"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):"link"===t.message&&(r=new URL(s.getAttribute("src")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener("message",d.wp.receiveEmbedMessage,!1),l.addEventListener("DOMContentLoaded",function(){for(var e,t,s=l.querySelectorAll("iframe.wp-embedded-content"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute("data-secret"))||(t=Math.random().toString(36).substring(2,12),e.src+="#?secret="+t,e.setAttribute("data-secret",t)),e.contentWindow.postMessage({message:"ready",secret:t},"*")},!1)))}(window,document); </script> https://www.gzrecipes.com/content/uploads/sites/2/2025/10/Sauteed-Artichokes-with-Olives-e.jpg1200800A tasty seasonal side dish, Sautéed Artichokes with Olives are easy and quick to make. Depending on whether you prefer them more or less cooked, you will spend more or less time on this dish. We left them crunchy because we like them that way, but if you want, you can simply extend the cooking time by another 10 minutes and they will be tender.