1.0Delicious Recipeshttps://www.gzrecipes.com/enatavolaconteahttps://www.gzrecipes.com/en/author/atavolacontea/rich600338<blockquote class="wp-embedded-content" data-secret="zxUmoZGaDl"><a href="https://www.gzrecipes.com/en/atavolacontea/horseshoe-cookies-recipe/">HORSESHOE COOKIES RECIPE</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://www.gzrecipes.com/en/atavolacontea/horseshoe-cookies-recipe/embed/#?secret=zxUmoZGaDl" width="600" height="338" title="“HORSESHOE COOKIES RECIPE” — Delicious Recipes" data-secret="zxUmoZGaDl" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script> /*! This file is auto-generated */ !function(d,l){"use strict";l.querySelector&&d.addEventListener&&"undefined"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!/[^a-zA-Z0-9]/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret="'+t.secret+'"]'),o=l.querySelectorAll('blockquote[data-secret="'+t.secret+'"]'),c=new RegExp("^https?:$","i"),i=0;i<o.length;i++)o[i].style.display="none";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute("style"),"height"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):"link"===t.message&&(r=new URL(s.getAttribute("src")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener("message",d.wp.receiveEmbedMessage,!1),l.addEventListener("DOMContentLoaded",function(){for(var e,t,s=l.querySelectorAll("iframe.wp-embedded-content"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute("data-secret"))||(t=Math.random().toString(36).substring(2,12),e.src+="#?secret="+t,e.setAttribute("data-secret",t)),e.contentWindow.postMessage({message:"ready",secret:t},"*")},!1)))}(window,document); </script> https://www.gzrecipes.com/content/uploads/sites/2/2026/04/HORSESHOE-COOKIES-7-69d26f400b0748-00738450.jpg15121247RECIPE Horseshoe COOKIES Horseshoe COOKIES They melt in the mouth, are fragrant and delicious, and above all ready in just 15 minutes — what am I talking about? Horseshoe cookies. Delightful shortcrust cookies coated with dark chocolate, "present" in the childhood memories of many of us: their U shape recalls a horseshoe, and for this reason they are also known as fortune cookies. I decided to make them these days, when we could all use a bit of luck — partly out of superstition and partly because they bring back Christmas scents and typical winter scenes. I confess they were the little cookies I used to leave under the tree with a glass of milk for Santa Claus! They are perfect for any occasion: breakfast, an afternoon snack, to accompany a good tea or herbal infusion, after dinner with a small glass of liqueur, or as a sweet gift if wrapped with ribbon and clear paper. The secret of the goodness of Horseshoe Cookies is in the ends glazed with melted chocolate and in the buttery, crumbly shortcrust pastry. To make Horseshoe Cookies at home you won't need a special mold: simply form small rolls and fold them into a horseshoe shape; if the typical U shape isn't perfect, don't worry — it's absolutely normal not to get a perfect result with homemade sweets, and that's part of their charm. In the recipe you'll also find some variations including a gluten-free shortcrust version and many tasty alternatives for glazing. I'm sure that when you try them you'll fall in love with them and they will no longer be missing from your cookie tin — HORSESHOE COOKIES