1.0Delicious Recipeshttps://www.gzrecipes.com/enatavolaconteahttps://www.gzrecipes.com/en/author/atavolacontea/rich600338<blockquote class="wp-embedded-content" data-secret="G1vujnNW8K"><a href="https://www.gzrecipes.com/en/atavolacontea/soft-carrot-and-orange-cake/">Soft Carrot and Orange Cake</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://www.gzrecipes.com/en/atavolacontea/soft-carrot-and-orange-cake/embed/#?secret=G1vujnNW8K" width="600" height="338" title="“Soft Carrot and Orange Cake” — Delicious Recipes" data-secret="G1vujnNW8K" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script> /*! This file is auto-generated */ !function(d,l){"use strict";l.querySelector&&d.addEventListener&&"undefined"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!/[^a-zA-Z0-9]/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret="'+t.secret+'"]'),o=l.querySelectorAll('blockquote[data-secret="'+t.secret+'"]'),c=new RegExp("^https?:$","i"),i=0;i<o.length;i++)o[i].style.display="none";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute("style"),"height"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):"link"===t.message&&(r=new URL(s.getAttribute("src")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener("message",d.wp.receiveEmbedMessage,!1),l.addEventListener("DOMContentLoaded",function(){for(var e,t,s=l.querySelectorAll("iframe.wp-embedded-content"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute("data-secret"))||(t=Math.random().toString(36).substring(2,12),e.src+="#?secret="+t,e.setAttribute("data-secret",t)),e.contentWindow.postMessage({message:"ready",secret:t},"*")},!1)))}(window,document); </script> https://www.gzrecipes.com/content/uploads/sites/2/2026/04/CARROT-ORANGE-CAKE-gz-fb1-7-69d25c84294b12-27636927.jpg640502How to make a tall, soft carrot cake with almonds and orange Today is Carrot Cake Day! Let's make the most loved version together: soft, orange and wonderfully fragrant. Hi! We all know carrot cake is a classic, but the problem I hear most often is that once out of the oven it tends to become heavy or collapse in the center, losing that lightness that makes it similar to the packaged snack cakes we all love. Many recipes turn out too oily or, on the other hand, more like sweet bread than a fluffy cake. My Soft Carrot and Orange Cake solves this dilemma thanks to the perfect balance between the raw carrot pulp (which provides moisture) and the almond flour (which gives structure and flavor). The result is a cake with a vibrant color and citrus scent that stays soft for days. On this special day, treat yourself to a homemade comfort that smells of home and wholesome ingredients! Soft Carrot and Orange Cake (Camilla-style)