1.0Delicious Recipeshttps://www.gzrecipes.com/enazuccherozerohttps://www.gzrecipes.com/en/author/azuccherozero/rich600338<blockquote class="wp-embedded-content" data-secret="ViTkgvamM4"><a href="https://www.gzrecipes.com/en/azuccherozero/fresh-fava-bean-puree-u-maccu/">Fresh Fava Bean Purée [u maccu]</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://www.gzrecipes.com/en/azuccherozero/fresh-fava-bean-puree-u-maccu/embed/#?secret=ViTkgvamM4" width="600" height="338" title="“Fresh Fava Bean Purée [u maccu]” — Delicious Recipes" data-secret="ViTkgvamM4" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script> /*! This file is auto-generated */ !function(d,l){"use strict";l.querySelector&&d.addEventListener&&"undefined"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!/[^a-zA-Z0-9]/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret="'+t.secret+'"]'),o=l.querySelectorAll('blockquote[data-secret="'+t.secret+'"]'),c=new RegExp("^https?:$","i"),i=0;i<o.length;i++)o[i].style.display="none";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute("style"),"height"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):"link"===t.message&&(r=new URL(s.getAttribute("src")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener("message",d.wp.receiveEmbedMessage,!1),l.addEventListener("DOMContentLoaded",function(){for(var e,t,s=l.querySelectorAll("iframe.wp-embedded-content"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute("data-secret"))||(t=Math.random().toString(36).substring(2,12),e.src+="#?secret="+t,e.setAttribute("data-secret",t)),e.contentWindow.postMessage({message:"ready",secret:t},"*")},!1)))}(window,document); </script> https://www.gzrecipes.com/content/uploads/sites/2/2025/10/Fresh-Fava-Bean-Puree-u-maccu-o01.jpeg1200901Today we prepare the fresh fava bean purée flavored with wild fennel as Sicilian tradition dictates. The fresh fava bean purée is also a base recipe to be enjoyed as a soup or used for preparing appetizers, first and second courses. The fresh fava beans are 'pinched' by removing the top part of the skin, leaving them exposed. Grandma Francesca pinched them with her fingers, […]