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</html><thumbnail_url>https://www.gzrecipes.com/content/uploads/sites/2/2025/11/pumpkin-tenerina-7-6922d1b228bd85-33488702.jpg</thumbnail_url><thumbnail_width>739</thumbnail_width><thumbnail_height>522</thumbnail_height><description>Pumpkin Tenerina is a delicious soft cake, easy to make and irresistible. A variation of the classic Ferrara chocolate tenerina, but based on pumpkin, the quintessential autumn vegetable, with which many irresistible sweets and cakes can be made, such as the pumpkin and almond cake. Like the classic tenerina, the pumpkin tenerina is also characterized by a crunchy shell and a melt-in-your-mouth filling, without yeast and with little flour, fragrant, soft, and irresistible. Read how to make pumpkin tenerina with the easy recipe below, as usual, right after the photo ;)</description></oembed>
