1.0Delicious Recipeshttps://www.gzrecipes.com/enChiara Serafina Caputihttps://www.gzrecipes.com/en/author/chiaracaputipastry/rich600338<blockquote class="wp-embedded-content" data-secret="3ujxx6Yhon"><a href="https://www.gzrecipes.com/en/chiaracaputipastry/choux-pastry-4/">Choux Pastry</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://www.gzrecipes.com/en/chiaracaputipastry/choux-pastry-4/embed/#?secret=3ujxx6Yhon" width="600" height="338" title="“Choux Pastry” — Delicious Recipes" data-secret="3ujxx6Yhon" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script> /*! This file is auto-generated */ !function(d,l){"use strict";l.querySelector&&d.addEventListener&&"undefined"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!/[^a-zA-Z0-9]/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret="'+t.secret+'"]'),o=l.querySelectorAll('blockquote[data-secret="'+t.secret+'"]'),c=new RegExp("^https?:$","i"),i=0;i<o.length;i++)o[i].style.display="none";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute("style"),"height"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):"link"===t.message&&(r=new URL(s.getAttribute("src")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener("message",d.wp.receiveEmbedMessage,!1),l.addEventListener("DOMContentLoaded",function(){for(var e,t,s=l.querySelectorAll("iframe.wp-embedded-content"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute("data-secret"))||(t=Math.random().toString(36).substring(2,12),e.src+="#?secret="+t,e.setAttribute("data-secret",t)),e.contentWindow.postMessage({message:"ready",secret:t},"*")},!1)))}(window,document); </script> https://www.gzrecipes.com/content/uploads/sites/2/2025/11/chouxpastry1-7-692579f828d8f0-96740730.jpg12841625You might not know it, but this basic pastry preparation is actually quite simple to make. Here is my easy and foolproof recipe for making cream puffs, zeppole, eclairs, and other recipes with choux pastry. If you'd like to prepare profiteroles, here's the recipe for the chocolate cover: