1.0Delicious Recipeshttps://www.gzrecipes.com/enChiara Serafina Caputihttps://www.gzrecipes.com/en/author/chiaracaputipastry/rich600338<blockquote class="wp-embedded-content" data-secret="wmLOaylKjk"><a href="https://www.gzrecipes.com/en/chiaracaputipastry/struffoli-2/">Struffoli</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://www.gzrecipes.com/en/chiaracaputipastry/struffoli-2/embed/#?secret=wmLOaylKjk" width="600" height="338" title="“Struffoli” — Delicious Recipes" data-secret="wmLOaylKjk" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script> /*! This file is auto-generated */ !function(d,l){"use strict";l.querySelector&&d.addEventListener&&"undefined"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!/[^a-zA-Z0-9]/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret="'+t.secret+'"]'),o=l.querySelectorAll('blockquote[data-secret="'+t.secret+'"]'),c=new RegExp("^https?:$","i"),i=0;i<o.length;i++)o[i].style.display="none";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute("style"),"height"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):"link"===t.message&&(r=new URL(s.getAttribute("src")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener("message",d.wp.receiveEmbedMessage,!1),l.addEventListener("DOMContentLoaded",function(){for(var e,t,s=l.querySelectorAll("iframe.wp-embedded-content"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute("data-secret"))||(t=Math.random().toString(36).substring(2,12),e.src+="#?secret="+t,e.setAttribute("data-secret",t)),e.contentWindow.postMessage({message:"ready",secret:t},"*")},!1)))}(window,document); </script> https://www.gzrecipes.com/content/uploads/sites/2/2025/11/pignolataCarnival-scaled-7-69257aaa4c0c32-96695974.jpg25602560This dessert reminds me of the Christmases of my childhood. For me, this dessert, meaning struffoli, is called pignolata, and my grandmother and my mom used to make it at Christmas. I have always loved these small balls of dough wrapped in wonderfully fragrant honey! This time I propose this recipe, which is really so simple […]