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</html><thumbnail_url>https://www.gzrecipes.com/content/uploads/sites/2/2026/01/81705966_10221412376088864_2464543330701148160_o-1-7-696f96c6eb7bc2-28691969.jpg</thumbnail_url><thumbnail_width>1728</thumbnail_width><thumbnail_height>1296</thumbnail_height><description>I've already told you that I love international cuisine, and Chinese cuisine is a mix of flavors I really enjoy. I tried making Chinese Spring Rolls and I must admit they disappeared in no time. In this recipe, I also included the procedure for preparing the crepes that will serve as the wrapper, but this definitely extends the time. If you want, you can use phyllo dough or rice paper sheets, which are practical and quick.</description></oembed>
