1.0Delicious Recipeshttps://www.gzrecipes.com/enclapfoodhttps://www.gzrecipes.com/en/author/clapfood/rich600338<blockquote class="wp-embedded-content" data-secret="rZcqaU27Hu"><a href="https://www.gzrecipes.com/en/clapfood/chicken-and-peas-cups/">Chicken and Peas Cups</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://www.gzrecipes.com/en/clapfood/chicken-and-peas-cups/embed/#?secret=rZcqaU27Hu" width="600" height="338" title="“Chicken and Peas Cups” — Delicious Recipes" data-secret="rZcqaU27Hu" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script> /*! This file is auto-generated */ !function(d,l){"use strict";l.querySelector&&d.addEventListener&&"undefined"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!/[^a-zA-Z0-9]/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret="'+t.secret+'"]'),o=l.querySelectorAll('blockquote[data-secret="'+t.secret+'"]'),c=new RegExp("^https?:$","i"),i=0;i<o.length;i++)o[i].style.display="none";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute("style"),"height"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):"link"===t.message&&(r=new URL(s.getAttribute("src")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener("message",d.wp.receiveEmbedMessage,!1),l.addEventListener("DOMContentLoaded",function(){for(var e,t,s=l.querySelectorAll("iframe.wp-embedded-content"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute("data-secret"))||(t=Math.random().toString(36).substring(2,12),e.src+="#?secret="+t,e.setAttribute("data-secret",t)),e.contentWindow.postMessage({message:"ready",secret:t},"*")},!1)))}(window,document); </script> https://www.gzrecipes.com/content/uploads/sites/2/2025/10/97C66289-3A00-4EE1-BEAE-FB0EDFF23FAE-scaled-1.jpeg25601920The CHICKEN and PEAS cups are wonderful finger foods made with very few ingredients, delicious to eat and beautiful to see. Suitable for filling sandwiches and canapes, they will also satisfy the most demanding palates! Serve them together with HAM MOUSSE, and you will impress. If you liked this recipe, don't miss