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<oembed><version>1.0</version><provider_name>Delicious Recipes</provider_name><provider_url>https://www.gzrecipes.com/en</provider_url><author_name>bellericette</author_name><author_url>https://www.gzrecipes.com/en/author/cluster87/</author_url><title>Apple Pound Cake with Rice Flour - Delicious Recipes</title><type>rich</type><width>600</width><height>338</height><html>&lt;blockquote class="wp-embedded-content" data-secret="G2SltpgFmI"&gt;&lt;a href="https://www.gzrecipes.com/en/cluster87/apple-pound-cake-with-rice-flour/"&gt;Apple Pound Cake with Rice Flour&lt;/a&gt;&lt;/blockquote&gt;&lt;iframe sandbox="allow-scripts" security="restricted" src="https://www.gzrecipes.com/en/cluster87/apple-pound-cake-with-rice-flour/embed/#?secret=G2SltpgFmI" width="600" height="338" title="&#x201C;Apple Pound Cake with Rice Flour&#x201D; &#x2014; Delicious Recipes" data-secret="G2SltpgFmI" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"&gt;&lt;/iframe&gt;&lt;script&gt;
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</html><thumbnail_url>https://www.gzrecipes.com/content/uploads/sites/2/2025/11/IMG_3231-scaled-8-6914b4d0b81844-09983721.webp</thumbnail_url><thumbnail_width>2560</thumbnail_width><thumbnail_height>2560</thumbnail_height><description>Hey foodies! Are you ready for the recipe that will make you say "Goodbye guilt"? Today we're making an Apple Pound Cake with Rice Flour that is a true cloud of happiness. Forget heavy desserts: this one is light, airy, and, drum roll, naturally gluten-free! Yes, you heard me right. Rice flour is our secret best friend forever: it gives the cake an incredible softness that all-purpose flour can only dream of, making it super digestible. Perfect if you have intolerances, or simply if you want something more light that won't weigh you down. One bite, and your day starts off on the right foot! But the true star, let's be honest, is the apple. There's nothing more comforting than the taste of baked apple. When you bake this pound cake, get ready: the smell that will fill your home is pure comfort food! The apples, cut into generous chunks, meld into the batter and release all their moisture and sweetness, keeping the inside of the cake super moist and never dry. Trust me, it's the perfect balance between the delicate rice base and the intense, caramelized fruit flavor. It's like a grandma's cake, but with a modern, light twist. You can't go wrong! And the best part? It's a super-easy dessert. Zero stress in the kitchen, zero fancy chef gadgets. Just mix the ingredients, add the apples (maybe choose a crunchy variety like Fuji or Renetta!), and pop it in the oven! In less than an hour, you'll have a snack that will make you feel like you're in a mountain cabin, even if you're on your couch at home. Don't wait any longer: get out the bowl, peel those apples, and let's make your new favorite pound cake together.</description></oembed>
