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</html><thumbnail_url>https://www.gzrecipes.com/content/uploads/sites/2/2025/10/IMG_20220919_184625-01-01-01_compress51_compress31.jpg</thumbnail_url><thumbnail_width>912</thumbnail_width><thumbnail_height>684</thumbnail_height><description>Sea bream in celery salt crust, a healthy, light, colorful, and very tasty recipe. A dish rich in flavors, but prepared with very few ingredients, salt and celery leaves. Fish cooked in salt crust has ancient origins, it enhances the flavor, and makes it tasty yet light, also because there's no need to add any [&hellip;]</description></oembed>
