1.0Delicious Recipeshttps://www.gzrecipes.com/encrisemaxincucinahttps://www.gzrecipes.com/en/author/crisemaxincucina/rich600338<blockquote class="wp-embedded-content" data-secret="yFKmIeJ633"><a href="https://www.gzrecipes.com/en/crisemaxincucina/microwave-custard-cream-4/">Microwave Custard Cream</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://www.gzrecipes.com/en/crisemaxincucina/microwave-custard-cream-4/embed/#?secret=yFKmIeJ633" width="600" height="338" title="“Microwave Custard Cream” — Delicious Recipes" data-secret="yFKmIeJ633" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script> /*! This file is auto-generated */ !function(d,l){"use strict";l.querySelector&&d.addEventListener&&"undefined"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!/[^a-zA-Z0-9]/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret="'+t.secret+'"]'),o=l.querySelectorAll('blockquote[data-secret="'+t.secret+'"]'),c=new RegExp("^https?:$","i"),i=0;i<o.length;i++)o[i].style.display="none";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute("style"),"height"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):"link"===t.message&&(r=new URL(s.getAttribute("src")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener("message",d.wp.receiveEmbedMessage,!1),l.addEventListener("DOMContentLoaded",function(){for(var e,t,s=l.querySelectorAll("iframe.wp-embedded-content"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute("data-secret"))||(t=Math.random().toString(36).substring(2,12),e.src+="#?secret="+t,e.setAttribute("data-secret",t)),e.contentWindow.postMessage({message:"ready",secret:t},"*")},!1)))}(window,document); </script> https://www.gzrecipes.com/content/uploads/sites/2/2025/10/Microwave-Custard-Cream.jpg1200800Microwave custard cream, an absolutely brilliant recipe by Benedetta Rossi. Extremely easy to prepare, creamy, and fragrant, perfect for all types of desserts. Those who know us know that we love to experiment with new recipes, and since we use the microwave a lot, we tried this recipe and it turned out perfect, also ideal for people with less experience in the kitchen.