1.0Delicious Recipeshttps://www.gzrecipes.com/enSilvia Sciattellahttps://www.gzrecipes.com/en/author/cucinadichicca/rich600338<blockquote class="wp-embedded-content" data-secret="Je4zTjbQwH"><a href="https://www.gzrecipes.com/en/cucinadichicca/crispy-pumpkin-flatbread/">CRISPY PUMPKIN FLATBREAD</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://www.gzrecipes.com/en/cucinadichicca/crispy-pumpkin-flatbread/embed/#?secret=Je4zTjbQwH" width="600" height="338" title="“CRISPY PUMPKIN FLATBREAD” — Delicious Recipes" data-secret="Je4zTjbQwH" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script> /*! This file is auto-generated */ !function(d,l){"use strict";l.querySelector&&d.addEventListener&&"undefined"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!/[^a-zA-Z0-9]/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret="'+t.secret+'"]'),o=l.querySelectorAll('blockquote[data-secret="'+t.secret+'"]'),c=new RegExp("^https?:$","i"),i=0;i<o.length;i++)o[i].style.display="none";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute("style"),"height"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):"link"===t.message&&(r=new URL(s.getAttribute("src")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener("message",d.wp.receiveEmbedMessage,!1),l.addEventListener("DOMContentLoaded",function(){for(var e,t,s=l.querySelectorAll("iframe.wp-embedded-content"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute("data-secret"))||(t=Math.random().toString(36).substring(2,12),e.src+="#?secret="+t,e.setAttribute("data-secret",t)),e.contentWindow.postMessage({message:"ready",secret:t},"*")},!1)))}(window,document); </script> https://www.gzrecipes.com/content/uploads/sites/2/2025/10/CRISPY-PUMPKIN-FLATBREAD-0.jpg800533The crispy pumpkin flatbread is the Autumn version of the zucchini flatbread. Ready in 10 minutes! A recipe suitable for the season where pumpkin is the star. Perfect for those with little cooking experience. It is prepared by grating the zucchini, separately mixing flour, water, salt, and oil. It is a preparation without yeast and without eggs. Everything is mixed with a simple whisk and [...]