1.0Delicious Recipeshttps://www.gzrecipes.com/enSilvia Sciattellahttps://www.gzrecipes.com/en/author/cucinadichicca/rich600338<blockquote class="wp-embedded-content" data-secret="IPLscU3FOv"><a href="https://www.gzrecipes.com/en/cucinadichicca/custard-and-alchermes-tart/">Custard and Alchermes Tart</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://www.gzrecipes.com/en/cucinadichicca/custard-and-alchermes-tart/embed/#?secret=IPLscU3FOv" width="600" height="338" title="“Custard and Alchermes Tart” — Delicious Recipes" data-secret="IPLscU3FOv" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script> /*! This file is auto-generated */ !function(d,l){"use strict";l.querySelector&&d.addEventListener&&"undefined"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!/[^a-zA-Z0-9]/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret="'+t.secret+'"]'),o=l.querySelectorAll('blockquote[data-secret="'+t.secret+'"]'),c=new RegExp("^https?:$","i"),i=0;i<o.length;i++)o[i].style.display="none";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute("style"),"height"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):"link"===t.message&&(r=new URL(s.getAttribute("src")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener("message",d.wp.receiveEmbedMessage,!1),l.addEventListener("DOMContentLoaded",function(){for(var e,t,s=l.querySelectorAll("iframe.wp-embedded-content"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute("data-secret"))||(t=Math.random().toString(36).substring(2,12),e.src+="#?secret="+t,e.setAttribute("data-secret",t)),e.contentWindow.postMessage({message:"ready",secret:t},"*")},!1)))}(window,document); </script> https://www.gzrecipes.com/content/uploads/sites/2/2025/09/Custard-and-Alchermes-Tart.jpg800533Custard and Alchermes Tart, an easy and delightful dessert. It's a classic of Italian pastry very similar to the English trifle tart. Also try the tart with custard and amaretti, they are truly delicious. The combination of custard and alchermes is incredible: a crunchy shortcrust base with the creaminess of the custard is already a delight, plus […]