1.0Delicious Recipeshttps://www.gzrecipes.com/enSilvia Sciattellahttps://www.gzrecipes.com/en/author/cucinadichicca/rich600338<blockquote class="wp-embedded-content" data-secret="jP9dSTmYWg"><a href="https://www.gzrecipes.com/en/cucinadichicca/pesto-and-ham-sandwich/">Pesto and Ham Sandwich</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://www.gzrecipes.com/en/cucinadichicca/pesto-and-ham-sandwich/embed/#?secret=jP9dSTmYWg" width="600" height="338" title="“Pesto and Ham Sandwich” — Delicious Recipes" data-secret="jP9dSTmYWg" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script> /*! This file is auto-generated */ !function(d,l){"use strict";l.querySelector&&d.addEventListener&&"undefined"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!/[^a-zA-Z0-9]/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret="'+t.secret+'"]'),o=l.querySelectorAll('blockquote[data-secret="'+t.secret+'"]'),c=new RegExp("^https?:$","i"),i=0;i<o.length;i++)o[i].style.display="none";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute("style"),"height"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):"link"===t.message&&(r=new URL(s.getAttribute("src")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener("message",d.wp.receiveEmbedMessage,!1),l.addEventListener("DOMContentLoaded",function(){for(var e,t,s=l.querySelectorAll("iframe.wp-embedded-content"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute("data-secret"))||(t=Math.random().toString(36).substring(2,12),e.src+="#?secret="+t,e.setAttribute("data-secret",t)),e.contentWindow.postMessage({message:"ready",secret:t},"*")},!1)))}(window,document); </script> https://www.gzrecipes.com/content/uploads/sites/2/2025/09/Pesto-and-Ham-Sandwich-0.jpg800533Pesto and Ham Sandwich, an easy summer recipe with guaranteed success! In summer, you crave something fresh and tasty, but above all quick to prepare, for example, I often make sandwiches with tomato and mozzarella or crostini with tomato and stracciatella. Today's version is really appetizing and versatile: you can use classic bread or a baguette, lightly toast it in a pan and fill it with good pesto, if you can make it at home the day before, even better! Add fresh tomatoes, cooked ham, and melting cheese. Try them right away and let me know what you think! If you like, subscribe to my social channels on Facebook and Instagram.