1.0Delicious Recipeshttps://www.gzrecipes.com/encucinadisabrinahttps://www.gzrecipes.com/en/author/cucinadisabrina/rich600338<blockquote class="wp-embedded-content" data-secret="K0XJBFyF0h"><a href="https://www.gzrecipes.com/en/cucinadisabrina/choux-pastry-or-cream-puff-dough/">Choux pastry or cream puff dough</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://www.gzrecipes.com/en/cucinadisabrina/choux-pastry-or-cream-puff-dough/embed/#?secret=K0XJBFyF0h" width="600" height="338" title="“Choux pastry or cream puff dough” — Delicious Recipes" data-secret="K0XJBFyF0h" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script> /*! This file is auto-generated */ !function(d,l){"use strict";l.querySelector&&d.addEventListener&&"undefined"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!/[^a-zA-Z0-9]/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret="'+t.secret+'"]'),o=l.querySelectorAll('blockquote[data-secret="'+t.secret+'"]'),c=new RegExp("^https?:$","i"),i=0;i<o.length;i++)o[i].style.display="none";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute("style"),"height"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):"link"===t.message&&(r=new URL(s.getAttribute("src")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener("message",d.wp.receiveEmbedMessage,!1),l.addEventListener("DOMContentLoaded",function(){for(var e,t,s=l.querySelectorAll("iframe.wp-embedded-content"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute("data-secret"))||(t=Math.random().toString(36).substring(2,12),e.src+="#?secret="+t,e.setAttribute("data-secret",t)),e.contentWindow.postMessage({message:"ready",secret:t},"*")},!1)))}(window,document); </script> https://www.gzrecipes.com/content/uploads/sites/2/2025/10/choux1.jpg800533Choux pastry or cream puff dough comes from the French word 'choux', meaning cabbage, because foods made with this dough, especially cream puffs, resemble Brussels sprouts when cooked. Essentially, it is a pre-cooked dough that begins its cooking process on the stove, where the starches gelatinize, and […]