1.0Delicious Recipeshttps://www.gzrecipes.com/encucinapredilettahttps://www.gzrecipes.com/en/author/cucinaprediletta/rich600338<blockquote class="wp-embedded-content" data-secret="IWMu0VLJ5D"><a href="https://www.gzrecipes.com/en/cucinaprediletta/ricotta-and-zucchini-cream/">Ricotta and Zucchini Cream</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://www.gzrecipes.com/en/cucinaprediletta/ricotta-and-zucchini-cream/embed/#?secret=IWMu0VLJ5D" width="600" height="338" title="“Ricotta and Zucchini Cream” — Delicious Recipes" data-secret="IWMu0VLJ5D" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script> /*! This file is auto-generated */ !function(d,l){"use strict";l.querySelector&&d.addEventListener&&"undefined"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!/[^a-zA-Z0-9]/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret="'+t.secret+'"]'),o=l.querySelectorAll('blockquote[data-secret="'+t.secret+'"]'),c=new RegExp("^https?:$","i"),i=0;i<o.length;i++)o[i].style.display="none";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute("style"),"height"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):"link"===t.message&&(r=new URL(s.getAttribute("src")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener("message",d.wp.receiveEmbedMessage,!1),l.addEventListener("DOMContentLoaded",function(){for(var e,t,s=l.querySelectorAll("iframe.wp-embedded-content"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute("data-secret"))||(t=Math.random().toString(36).substring(2,12),e.src+="#?secret="+t,e.setAttribute("data-secret",t)),e.contentWindow.postMessage({message:"ready",secret:t},"*")},!1)))}(window,document); </script> https://www.gzrecipes.com/content/uploads/sites/2/2025/10/Ricotta-and-Zucchini-Cream-ev-L.jpg1080720Ricotta and zucchini cream scented with mint, a pasta dressing that can be made in minutes. The beauty of this sauce is that it can be prepared in advance and stored in the refrigerator. At the right moment, you just have to boil the pasta and season it, obtaining a cold first course, ideal for the summer season.