1.0Delicious Recipeshttps://www.gzrecipes.com/encuochinprogresshttps://www.gzrecipes.com/en/author/cuochinprogress/rich600338<blockquote class="wp-embedded-content" data-secret="i8xcfhmrtQ"><a href="https://www.gzrecipes.com/en/cuochinprogress/risotto-with-asparagus-sausage-and-robiola/">Risotto with Asparagus, Sausage and Robiola</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://www.gzrecipes.com/en/cuochinprogress/risotto-with-asparagus-sausage-and-robiola/embed/#?secret=i8xcfhmrtQ" width="600" height="338" title="“Risotto with Asparagus, Sausage and Robiola” — Delicious Recipes" data-secret="i8xcfhmrtQ" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script> /*! This file is auto-generated */ !function(d,l){"use strict";l.querySelector&&d.addEventListener&&"undefined"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!/[^a-zA-Z0-9]/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret="'+t.secret+'"]'),o=l.querySelectorAll('blockquote[data-secret="'+t.secret+'"]'),c=new RegExp("^https?:$","i"),i=0;i<o.length;i++)o[i].style.display="none";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute("style"),"height"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):"link"===t.message&&(r=new URL(s.getAttribute("src")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener("message",d.wp.receiveEmbedMessage,!1),l.addEventListener("DOMContentLoaded",function(){for(var e,t,s=l.querySelectorAll("iframe.wp-embedded-content"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute("data-secret"))||(t=Math.random().toString(36).substring(2,12),e.src+="#?secret="+t,e.setAttribute("data-secret",t)),e.contentWindow.postMessage({message:"ready",secret:t},"*")},!1)))}(window,document); </script> https://www.gzrecipes.com/content/uploads/sites/2/2026/04/risotto-with-asparagus-sausage-and-robiola1-e1776330188920-7-69e1ec8e4a42f1-33818697.jpg1080930RISOTTO WITH ASPARAGUS, SAUSAGE AND ROBIOLA is a creamy, enveloping first course, perfect for spring when asparagus are at their best. A well-balanced combination of flavors, where the vegetal freshness of the asparagus harmonizes with the bold taste of the sausage and the delicate creaminess of the robiola. The rice, cooked slowly and carefully stirred, absorbs all the aromas of the ingredients, giving a velvety texture and a rich yet balanced flavor. The asparagus add a slightly herbaceous, fresh note, while the sausage gives character and depth to the dish. The robiola wraps everything in its softness, making the risotto even creamier without weighing it down. Ideal for a family lunch or a special dinner, this risotto represents a perfect balance between tradition and contemporary taste, able to win over with its refined simplicity.