1.0Delicious Recipeshttps://www.gzrecipes.com/enemanuelahttps://www.gzrecipes.com/en/author/emanu74/rich600338<blockquote class="wp-embedded-content" data-secret="GVCLTktFAi"><a href="https://www.gzrecipes.com/en/emanu74/whole-wheat-crunchy-focaccia/">Whole Wheat Crunchy Focaccia</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://www.gzrecipes.com/en/emanu74/whole-wheat-crunchy-focaccia/embed/#?secret=GVCLTktFAi" width="600" height="338" title="“Whole Wheat Crunchy Focaccia” — Delicious Recipes" data-secret="GVCLTktFAi" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script> /*! This file is auto-generated */ !function(d,l){"use strict";l.querySelector&&d.addEventListener&&"undefined"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!/[^a-zA-Z0-9]/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret="'+t.secret+'"]'),o=l.querySelectorAll('blockquote[data-secret="'+t.secret+'"]'),c=new RegExp("^https?:$","i"),i=0;i<o.length;i++)o[i].style.display="none";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute("style"),"height"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):"link"===t.message&&(r=new URL(s.getAttribute("src")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener("message",d.wp.receiveEmbedMessage,!1),l.addEventListener("DOMContentLoaded",function(){for(var e,t,s=l.querySelectorAll("iframe.wp-embedded-content"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute("data-secret"))||(t=Math.random().toString(36).substring(2,12),e.src+="#?secret="+t,e.setAttribute("data-secret",t)),e.contentWindow.postMessage({message:"ready",secret:t},"*")},!1)))}(window,document); </script> https://www.gzrecipes.com/content/uploads/sites/2/2025/10/PSX_20211104_212007.jpg1280853The whole wheat crunchy focaccia is a medium-rise bread with a unique crunchiness. An enveloping flavor, perfect to eat on its own or accompanied by cured meats, stracciatella, and soft cheeses of all kinds. That extra idea that everyone loves. If you love focaccia, here's a very special recipe: unleavened focaccia with curry and zucchini, also ideal for […]