1.0Delicious Recipeshttps://www.gzrecipes.com/enfollettopanettierehttps://www.gzrecipes.com/en/author/follettopanettiere/rich600338<blockquote class="wp-embedded-content" data-secret="ymUcdYYePq"><a href="https://www.gzrecipes.com/en/follettopanettiere/linguine-with-bottarga-and-cherry-tomatoes/">Linguine with Bottarga and Cherry Tomatoes</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://www.gzrecipes.com/en/follettopanettiere/linguine-with-bottarga-and-cherry-tomatoes/embed/#?secret=ymUcdYYePq" width="600" height="338" title="“Linguine with Bottarga and Cherry Tomatoes” — Delicious Recipes" data-secret="ymUcdYYePq" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script> /*! This file is auto-generated */ !function(d,l){"use strict";l.querySelector&&d.addEventListener&&"undefined"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!/[^a-zA-Z0-9]/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret="'+t.secret+'"]'),o=l.querySelectorAll('blockquote[data-secret="'+t.secret+'"]'),c=new RegExp("^https?:$","i"),i=0;i<o.length;i++)o[i].style.display="none";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute("style"),"height"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):"link"===t.message&&(r=new URL(s.getAttribute("src")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener("message",d.wp.receiveEmbedMessage,!1),l.addEventListener("DOMContentLoaded",function(){for(var e,t,s=l.querySelectorAll("iframe.wp-embedded-content"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute("data-secret"))||(t=Math.random().toString(36).substring(2,12),e.src+="#?secret="+t,e.setAttribute("data-secret",t)),e.contentWindow.postMessage({message:"ready",secret:t},"*")},!1)))}(window,document); </script> https://www.gzrecipes.com/content/uploads/sites/2/2025/10/Linguine-bottarga-and-cherry-tomatoes-preview-1024x768.jpg1024768I really like pasta with bottarga, especially long pasta like linguine. Bottarga (which in Italy is mainly produced in Sardinia) is the fish's roe sac, salted and dried until it becomes solid enough to be sliced thinly or grated. It can be made with […]