1.0Delicious Recipeshttps://www.gzrecipes.com/enilcaldosaporedelsudhttps://www.gzrecipes.com/en/author/ilcaldosaporedelsud/rich600338<blockquote class="wp-embedded-content" data-secret="d4AjBZZPeB"><a href="https://www.gzrecipes.com/en/ilcaldosaporedelsud/pasta-with-mushroom-and-gorgonzola-cream/">Pasta with Mushroom and Gorgonzola Cream</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://www.gzrecipes.com/en/ilcaldosaporedelsud/pasta-with-mushroom-and-gorgonzola-cream/embed/#?secret=d4AjBZZPeB" width="600" height="338" title="“Pasta with Mushroom and Gorgonzola Cream” — Delicious Recipes" data-secret="d4AjBZZPeB" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script> /*! This file is auto-generated */ !function(d,l){"use strict";l.querySelector&&d.addEventListener&&"undefined"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!/[^a-zA-Z0-9]/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret="'+t.secret+'"]'),o=l.querySelectorAll('blockquote[data-secret="'+t.secret+'"]'),c=new RegExp("^https?:$","i"),i=0;i<o.length;i++)o[i].style.display="none";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute("style"),"height"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):"link"===t.message&&(r=new URL(s.getAttribute("src")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener("message",d.wp.receiveEmbedMessage,!1),l.addEventListener("DOMContentLoaded",function(){for(var e,t,s=l.querySelectorAll("iframe.wp-embedded-content"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute("data-secret"))||(t=Math.random().toString(36).substring(2,12),e.src+="#?secret="+t,e.setAttribute("data-secret",t)),e.contentWindow.postMessage({message:"ready",secret:t},"*")},!1)))}(window,document); </script> https://www.gzrecipes.com/content/uploads/sites/2/2026/02/IMG_7815-7-69996b3eb97f11-39897548.jpg1200800Pasta with a mushroom and Gorgonzola D.O.P. cream—in this case, Busiate. If there's something I really can't resist, apart from pizza of course, it's fresh pasta. I love many other things too, and mushrooms are among my favorite garden produce; Gorgonzola D.O.P. is the cheese I love most of all! Want to know why Gorgonzola D.O.P.? Because my father adored it, it was always in the house, and I grew up with this delightful cheese. But let's put memories aside: today I'm sharing a decadent recipe I made for myself this time: busiate with mushroom and Gorgonzola D.O.P. cream! A super-indulgent first course that my loved ones enjoyed very much, and that I want to share with you. Ready to follow me? Let's go to the kitchen and discover together how to make pasta with mushroom and Gorgonzola D.O.P. cream. Before we start cooking, if you'd like to stay updated on all my recipes you can follow my Facebook page (here) and my Instagram profile (here)!