1.0Delicious Recipeshttps://www.gzrecipes.com/enilcaldosaporedelsudhttps://www.gzrecipes.com/en/author/ilcaldosaporedelsud/rich600338<blockquote class="wp-embedded-content" data-secret="xsfeMFuvZ5"><a href="https://www.gzrecipes.com/en/ilcaldosaporedelsud/pork-tenderloin-in-white-wine/">Pork Tenderloin in White Wine</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://www.gzrecipes.com/en/ilcaldosaporedelsud/pork-tenderloin-in-white-wine/embed/#?secret=xsfeMFuvZ5" width="600" height="338" title="“Pork Tenderloin in White Wine” — Delicious Recipes" data-secret="xsfeMFuvZ5" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script> /*! This file is auto-generated */ !function(d,l){"use strict";l.querySelector&&d.addEventListener&&"undefined"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!/[^a-zA-Z0-9]/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret="'+t.secret+'"]'),o=l.querySelectorAll('blockquote[data-secret="'+t.secret+'"]'),c=new RegExp("^https?:$","i"),i=0;i<o.length;i++)o[i].style.display="none";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute("style"),"height"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):"link"===t.message&&(r=new URL(s.getAttribute("src")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener("message",d.wp.receiveEmbedMessage,!1),l.addEventListener("DOMContentLoaded",function(){for(var e,t,s=l.querySelectorAll("iframe.wp-embedded-content"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute("data-secret"))||(t=Math.random().toString(36).substring(2,12),e.src+="#?secret="+t,e.setAttribute("data-secret",t)),e.contentWindow.postMessage({message:"ready",secret:t},"*")},!1)))}(window,document); </script> https://www.gzrecipes.com/content/uploads/sites/2/2026/02/IMG_5028-7-699954561c2604-34623035.jpg1200703Pork tenderloin pan-seared, incredibly tender in white wine — a very easy and super quick recipe. Today we prepare a main course with pork tenderloin medallions, simple but sure to impress your guests: Pork Tenderloin pan-seared and very tender in white wine. This chic, versatile, economical and tasty meat main course is suitable for Sundays, holidays and more, and it can be prepared in just a few minutes. A whole pork tenderloin or thick slices, when cooked with care, allow us to serve really refined main courses with little expense, such as Pork Tenderloin with Orange or Pork Tenderloin with Green Pepper. The pan-seared tenderloin stays juicy with its delicious white wine and honey sauce — the recipe is simple and special, quick and economical, and with a few precautions keeps the pork tenderloin succulent and tender. Let’s go to the kitchen — I’ll tell you my recipe, but before we start cooking, if you want to stay updated on new recipes you can follow my Facebook page and my Instagram profile, and here you will find 10 quick Christmas main courses you will surely like! If you also enjoy even more refined meat mains, here is the Roast Beef recipe and the Beef Wellington.