1.0Delicious Recipeshttps://www.gzrecipes.com/enilcaldosaporedelsudhttps://www.gzrecipes.com/en/author/ilcaldosaporedelsud/rich600338<blockquote class="wp-embedded-content" data-secret="SmXhXmnQeQ"><a href="https://www.gzrecipes.com/en/ilcaldosaporedelsud/spaghetti-allamatriciana-2/">Spaghetti all’Amatriciana</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://www.gzrecipes.com/en/ilcaldosaporedelsud/spaghetti-allamatriciana-2/embed/#?secret=SmXhXmnQeQ" width="600" height="338" title="“Spaghetti all’Amatriciana” — Delicious Recipes" data-secret="SmXhXmnQeQ" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script> /*! This file is auto-generated */ !function(d,l){"use strict";l.querySelector&&d.addEventListener&&"undefined"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!/[^a-zA-Z0-9]/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret="'+t.secret+'"]'),o=l.querySelectorAll('blockquote[data-secret="'+t.secret+'"]'),c=new RegExp("^https?:$","i"),i=0;i<o.length;i++)o[i].style.display="none";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute("style"),"height"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):"link"===t.message&&(r=new URL(s.getAttribute("src")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener("message",d.wp.receiveEmbedMessage,!1),l.addEventListener("DOMContentLoaded",function(){for(var e,t,s=l.querySelectorAll("iframe.wp-embedded-content"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute("data-secret"))||(t=Math.random().toString(36).substring(2,12),e.src+="#?secret="+t,e.setAttribute("data-secret",t)),e.contentWindow.postMessage({message:"ready",secret:t},"*")},!1)))}(window,document); </script> https://www.gzrecipes.com/content/uploads/sites/2/2026/02/IMG_4147-6-69997f31289804-91010988.jpg1200790Spaghetti all'amatriciana, grandma's recipe with guanciale from Amatrice, onion and pecorino. Pasta is good any way you make it — we're pasta lovers and from carbonara to pasta alla norma, from baked pasta to the typical Nerano, I truly believe you can never say no to a good plate of Italian pasta! But here's the truth: my grandmother never made amatriciana; my friend Carla's grandmother makes it divinely and a few days ago she actually sent me the guanciale from Amatrice by mail. Do you know why? Because I wanted to make my grandmother's amatriciana sauce with onion and make the famous spaghetti myself! So finally, with the guanciale at home, there was nothing left to do but get to the stove! Ready? Let's discover together how to make the original spaghetti all'amatriciana recipe! Before rushing to the kitchen, as always I remind you that if you want to stay updated on all my other recipes you can follow my Facebook page and my Instagram profile.