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</html><thumbnail_url>https://www.gzrecipes.com/content/uploads/sites/2/2025/10/IMG_4754.jpg</thumbnail_url><thumbnail_width>1000</thumbnail_width><thumbnail_height>667</thumbnail_height><description>Today, for dinner, I prepared these tasty Croutons with Black Kale. It has been several years since this vegetable was planted in my garden, thanks to my friend Sandra, who lives in Tuscany and introduced it to me. These croutons are indeed typical of that region. Making these croutons is really very simple, it is a [&hellip;]</description></oembed>
