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</html><thumbnail_url>https://www.gzrecipes.com/content/uploads/sites/2/2025/10/IMG_4118-1.jpg</thumbnail_url><thumbnail_width>1000</thumbnail_width><thumbnail_height>667</thumbnail_height><description>You absolutely must try this Penne with Beans and Kale. It's an easy recipe, rich in flavor, and can be prepared in no time. Simply boil the kale, cut the tomatoes and potatoes, and add them to the beans. Kale is a vegetable widely used in Tuscany and throughout central [&hellip;]</description></oembed>
