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</html><thumbnail_url>https://www.gzrecipes.com/content/uploads/sites/2/2025/10/pear-and-almond-cake-1-9263-68ee9dc8ad3118-43583164.jpg</thumbnail_url><thumbnail_width>1200</thumbnail_width><thumbnail_height>798</thumbnail_height><description>The pear and almond cake is a soft and very tasty dessert because the batter is enriched with almond flour. It can be made with either butter or oil, changing the procedure I've explained in the steps. Additionally, it is possible to prepare it in a gluten-free version with rice flour. If you don't want to miss [&hellip;]</description></oembed>
