1.0Delicious Recipeshttps://www.gzrecipes.com/eni pasticci(ni) di Ninahttps://www.gzrecipes.com/en/author/ipasticcinidinina/rich600338<blockquote class="wp-embedded-content" data-secret="1HNk7atGSE"><a href="https://www.gzrecipes.com/en/ipasticcinidinina/vanilla-and-cocoa-muffins/">VANILLA AND COCOA MUFFINS</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://www.gzrecipes.com/en/ipasticcinidinina/vanilla-and-cocoa-muffins/embed/#?secret=1HNk7atGSE" width="600" height="338" title="“VANILLA AND COCOA MUFFINS” — Delicious Recipes" data-secret="1HNk7atGSE" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script> /*! This file is auto-generated */ !function(d,l){"use strict";l.querySelector&&d.addEventListener&&"undefined"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!/[^a-zA-Z0-9]/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret="'+t.secret+'"]'),o=l.querySelectorAll('blockquote[data-secret="'+t.secret+'"]'),c=new RegExp("^https?:$","i"),i=0;i<o.length;i++)o[i].style.display="none";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute("style"),"height"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):"link"===t.message&&(r=new URL(s.getAttribute("src")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener("message",d.wp.receiveEmbedMessage,!1),l.addEventListener("DOMContentLoaded",function(){for(var e,t,s=l.querySelectorAll("iframe.wp-embedded-content"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute("data-secret"))||(t=Math.random().toString(36).substring(2,12),e.src+="#?secret="+t,e.setAttribute("data-secret",t)),e.contentWindow.postMessage({message:"ready",secret:t},"*")},!1)))}(window,document); </script> https://www.gzrecipes.com/content/uploads/sites/2/2026/04/Marbled-muffins-2-8-69e7b20d40b462-48821138.jpg19201280Vanilla and cocoa muffins are soft marbled cupcakes perfect for breakfast or a tasty snack without too much effort — one of those recipes that always works even when you have little time but want something homemade. The marbled effect also makes them visually appealing, ideal to bring to the table or share with someone. They are delicious as they are, in their simplicity, but you can also fill them as you like with chocolate cream, pastry cream or jam to make them even more indulgent and suitable for a special occasion. They stay soft for 2–3 days at room temperature if kept in an airtight container. Below we see together what is needed to prepare these delicious vanilla and cocoa muffins: