1.0Delicious Recipeshttps://www.gzrecipes.com/eni pasticci(ni) di Ninahttps://www.gzrecipes.com/en/author/ipasticcinidinina/rich600338<blockquote class="wp-embedded-content" data-secret="AdMgZAszXM"><a href="https://www.gzrecipes.com/en/ipasticcinidinina/vegan-oat-banana-cookies/">VEGAN OAT & BANANA COOKIES</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://www.gzrecipes.com/en/ipasticcinidinina/vegan-oat-banana-cookies/embed/#?secret=AdMgZAszXM" width="600" height="338" title="“VEGAN OAT & BANANA COOKIES” — Delicious Recipes" data-secret="AdMgZAszXM" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script> /*! This file is auto-generated */ !function(d,l){"use strict";l.querySelector&&d.addEventListener&&"undefined"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!/[^a-zA-Z0-9]/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret="'+t.secret+'"]'),o=l.querySelectorAll('blockquote[data-secret="'+t.secret+'"]'),c=new RegExp("^https?:$","i"),i=0;i<o.length;i++)o[i].style.display="none";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute("style"),"height"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):"link"===t.message&&(r=new URL(s.getAttribute("src")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener("message",d.wp.receiveEmbedMessage,!1),l.addEventListener("DOMContentLoaded",function(){for(var e,t,s=l.querySelectorAll("iframe.wp-embedded-content"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute("data-secret"))||(t=Math.random().toString(36).substring(2,12),e.src+="#?secret="+t,e.setAttribute("data-secret",t)),e.contentWindow.postMessage({message:"ready",secret:t},"*")},!1)))}(window,document); </script> https://www.gzrecipes.com/content/uploads/sites/2/2026/04/Oat-and-banana-cookies-2-8-69e7b1b4699879-35192179.jpg19201280Vegan oat and banana cookies are the ideal solution for anyone looking for a healthy, nutritious, and very quick-to-prepare snack. Made from just two basic ingredients, they are naturally free of eggs, milk, butter, oil, baking powder and flour. The natural sweetness of ripe bananas pairs perfectly with the texture of rolled oats, creating a versatile snack that can be personalized with your favorite nuts or enriched with a handful of chocolate chips added directly to the dough before baking. These cookies stay naturally softer and chewier compared to those made with flour and butter. If after a day they become too moist, simply refresh them in the oven or air fryer at 302°F for 3–4 minutes to bring back some crispness. Below, let's see what you need to make these delicious vegan oat and banana cookies: