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</html><thumbnail_url>https://www.gzrecipes.com/content/uploads/sites/2/2025/12/3-7-69381c2e318b69-28580090.jpg</thumbnail_url><thumbnail_width>1323</thumbnail_width><thumbnail_height>800</thumbnail_height><description>Baked mussels are a great dish, often served as an appetizer, and very popular at my house. I used frozen mussels, already separated because each shell contained the mollusk, but if you buy fresh ones, you will need double the weight. The breading mixture is how we have always prepared it at home, [&hellip;]</description></oembed>
