1.0Delicious Recipeshttps://www.gzrecipes.com/enlydiaincucinahttps://www.gzrecipes.com/en/author/lydiaincucina/rich600338<blockquote class="wp-embedded-content" data-secret="QqePSitb9a"><a href="https://www.gzrecipes.com/en/lydiaincucina/clementine-scones/">Clementine Scones</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://www.gzrecipes.com/en/lydiaincucina/clementine-scones/embed/#?secret=QqePSitb9a" width="600" height="338" title="“Clementine Scones” — Delicious Recipes" data-secret="QqePSitb9a" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script> /*! This file is auto-generated */ !function(d,l){"use strict";l.querySelector&&d.addEventListener&&"undefined"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!/[^a-zA-Z0-9]/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret="'+t.secret+'"]'),o=l.querySelectorAll('blockquote[data-secret="'+t.secret+'"]'),c=new RegExp("^https?:$","i"),i=0;i<o.length;i++)o[i].style.display="none";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute("style"),"height"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):"link"===t.message&&(r=new URL(s.getAttribute("src")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener("message",d.wp.receiveEmbedMessage,!1),l.addEventListener("DOMContentLoaded",function(){for(var e,t,s=l.querySelectorAll("iframe.wp-embedded-content"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute("data-secret"))||(t=Math.random().toString(36).substring(2,12),e.src+="#?secret="+t,e.setAttribute("data-secret",t)),e.contentWindow.postMessage({message:"ready",secret:t},"*")},!1)))}(window,document); </script> https://www.gzrecipes.com/content/uploads/sites/2/2025/10/AE6B38E4-1DEC-42AC-A714-5A31964D13CD.png712400Clementine scones, simple and fragrant sweets, perfect for accompanying a special breakfast or afternoon tea. Their crumbly texture and delicate citrus flavor make them irresistible, especially in the winter season when clementines are at their sweetest. Making them at home is really easy and requires few common ingredients, […]