1.0Delicious Recipeshttps://www.gzrecipes.com/enmelogranierosehttps://www.gzrecipes.com/en/author/melogranierose/rich600338<blockquote class="wp-embedded-content" data-secret="GzPP2POx9y"><a href="https://www.gzrecipes.com/en/melogranierose/buffet-bread-rolls/">BUFFET BREAD ROLLS</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://www.gzrecipes.com/en/melogranierose/buffet-bread-rolls/embed/#?secret=GzPP2POx9y" width="600" height="338" title="“BUFFET BREAD ROLLS” — Delicious Recipes" data-secret="GzPP2POx9y" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script> /*! This file is auto-generated */ !function(d,l){"use strict";l.querySelector&&d.addEventListener&&"undefined"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!/[^a-zA-Z0-9]/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret="'+t.secret+'"]'),o=l.querySelectorAll('blockquote[data-secret="'+t.secret+'"]'),c=new RegExp("^https?:$","i"),i=0;i<o.length;i++)o[i].style.display="none";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute("style"),"height"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):"link"===t.message&&(r=new URL(s.getAttribute("src")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener("message",d.wp.receiveEmbedMessage,!1),l.addEventListener("DOMContentLoaded",function(){for(var e,t,s=l.querySelectorAll("iframe.wp-embedded-content"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute("data-secret"))||(t=Math.random().toString(36).substring(2,12),e.src+="#?secret="+t,e.setAttribute("data-secret",t)),e.contentWindow.postMessage({message:"ready",secret:t},"*")},!1)))}(window,document); </script> https://www.gzrecipes.com/content/uploads/sites/2/2025/12/buffet-bread-rolls-3-8-692d1d03e8ae12-95053543.jpg11571258Buffet bread rolls are very soft and tasty, perfect to be filled and served at party buffets or for children's birthdays. In bakeries, these small rolls are also called 'bottoncini', and their weight varies from 35/40 grams when raw. But if you want, you can also make them larger, around 50 grams or even 80/100 grams to hold a juicy hamburger.