1.0Delicious Recipeshttps://www.gzrecipes.com/ennaturaecucinahttps://www.gzrecipes.com/en/author/naturaecucina/rich600338<blockquote class="wp-embedded-content" data-secret="xyb7cdH2mV"><a href="https://www.gzrecipes.com/en/naturaecucina/baked-pasta-with-eggplant/">Baked pasta with eggplant</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://www.gzrecipes.com/en/naturaecucina/baked-pasta-with-eggplant/embed/#?secret=xyb7cdH2mV" width="600" height="338" title="“Baked pasta with eggplant” — Delicious Recipes" data-secret="xyb7cdH2mV" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script> /*! This file is auto-generated */ !function(d,l){"use strict";l.querySelector&&d.addEventListener&&"undefined"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!/[^a-zA-Z0-9]/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret="'+t.secret+'"]'),o=l.querySelectorAll('blockquote[data-secret="'+t.secret+'"]'),c=new RegExp("^https?:$","i"),i=0;i<o.length;i++)o[i].style.display="none";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute("style"),"height"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):"link"===t.message&&(r=new URL(s.getAttribute("src")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener("message",d.wp.receiveEmbedMessage,!1),l.addEventListener("DOMContentLoaded",function(){for(var e,t,s=l.querySelectorAll("iframe.wp-embedded-content"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute("data-secret"))||(t=Math.random().toString(36).substring(2,12),e.src+="#?secret="+t,e.setAttribute("data-secret",t)),e.contentWindow.postMessage({message:"ready",secret:t},"*")},!1)))}(window,document); </script> https://www.gzrecipes.com/content/uploads/sites/2/2026/02/baked-pasta-with-eggplant-20201005_124046-scaled-e1604518351746-6-6998644d090fb4-70476183.jpg19182351Baked pasta with eggplant is a rich and tasty first course, the kind that wins you over at the first bite. In our home it was born almost by chance, leafing through the pages of an old "diet" recipe book… but light it really isn't! The eggplants are fried, the sauce is enriched with butter and melty mozzarella: a combination of simple but incredibly tasty ingredients that turn this baked pasta into true comfort food.