1.0Delicious Recipeshttps://www.gzrecipes.com/enpaola67https://www.gzrecipes.com/en/author/paola67/rich600338<blockquote class="wp-embedded-content" data-secret="WbtiiUa2C8"><a href="https://www.gzrecipes.com/en/paola67/cauliflower-and-apple-cream/">Cauliflower and Apple Cream</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://www.gzrecipes.com/en/paola67/cauliflower-and-apple-cream/embed/#?secret=WbtiiUa2C8" width="600" height="338" title="“Cauliflower and Apple Cream” — Delicious Recipes" data-secret="WbtiiUa2C8" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script> /*! This file is auto-generated */ !function(d,l){"use strict";l.querySelector&&d.addEventListener&&"undefined"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!/[^a-zA-Z0-9]/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret="'+t.secret+'"]'),o=l.querySelectorAll('blockquote[data-secret="'+t.secret+'"]'),c=new RegExp("^https?:$","i"),i=0;i<o.length;i++)o[i].style.display="none";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute("style"),"height"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):"link"===t.message&&(r=new URL(s.getAttribute("src")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener("message",d.wp.receiveEmbedMessage,!1),l.addEventListener("DOMContentLoaded",function(){for(var e,t,s=l.querySelectorAll("iframe.wp-embedded-content"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute("data-secret"))||(t=Math.random().toString(36).substring(2,12),e.src+="#?secret="+t,e.setAttribute("data-secret",t)),e.contentWindow.postMessage({message:"ready",secret:t},"*")},!1)))}(window,document); </script> https://www.gzrecipes.com/content/uploads/sites/2/2026/04/Cauliflower-and-Apple-Cream-7-69d3f0a2b0b8e3-92559127.jpg1000667When it's cold, a hot vegetable soup is always a pleasure: it comforts, warms and, above all, easily solves the meal. So today I propose my cauliflower and apple cream. I had already experimented with the apple pairing in a pumpkin and apple velouté and in a vegetable and apple velouté that I liked a lot, so I decided to try it again here, working on a more delicate balance. In this recipe the apple is not obvious as a separate ingredient, but it accompanies the cauliflower making the cream softer and more harmonious, while the potato is only there to give structure without weighing it down. The result is a smooth, light and elegant cream perfect for autumn and winter evenings. If you like this recipe, save it and tell me if you personalized it, perhaps adding a crunchy topping or a flavored oil. I loved it this way! Simple and delicate.