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</html><thumbnail_url>https://www.gzrecipes.com/content/uploads/sites/2/2025/10/meatloaf_artichokes1.jpg</thumbnail_url><thumbnail_width>1200</thumbnail_width><thumbnail_height>800</thumbnail_height><description>Meatloaf stuffed with artichokes, with cooked ham and provola cheese, a simple and rustic dish, but really very tasty, perfect even for festive occasions. For the filling, you can use either fresh or preserved artichokes, the dough is classic, based on ground meat, eggs, and breadcrumbs. Once the meatloaf is prepared, [...]</description></oembed>
