1.0Delicious Recipeshttps://www.gzrecipes.com/enricettesalutari1https://www.gzrecipes.com/en/author/ricettesalutari1/rich600338<blockquote class="wp-embedded-content" data-secret="3qEBCBTc28"><a href="https://www.gzrecipes.com/en/ricettesalutari1/green-pie-quick-recipe-without-dough/">Green Pie, Quick Recipe Without Dough</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://www.gzrecipes.com/en/ricettesalutari1/green-pie-quick-recipe-without-dough/embed/#?secret=3qEBCBTc28" width="600" height="338" title="“Green Pie, Quick Recipe Without Dough” — Delicious Recipes" data-secret="3qEBCBTc28" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script> /*! This file is auto-generated */ !function(d,l){"use strict";l.querySelector&&d.addEventListener&&"undefined"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!/[^a-zA-Z0-9]/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret="'+t.secret+'"]'),o=l.querySelectorAll('blockquote[data-secret="'+t.secret+'"]'),c=new RegExp("^https?:$","i"),i=0;i<o.length;i++)o[i].style.display="none";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute("style"),"height"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):"link"===t.message&&(r=new URL(s.getAttribute("src")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener("message",d.wp.receiveEmbedMessage,!1),l.addEventListener("DOMContentLoaded",function(){for(var e,t,s=l.querySelectorAll("iframe.wp-embedded-content"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute("data-secret"))||(t=Math.random().toString(36).substring(2,12),e.src+="#?secret="+t,e.setAttribute("data-secret",t)),e.contentWindow.postMessage({message:"ready",secret:t},"*")},!1)))}(window,document); </script> https://www.gzrecipes.com/content/uploads/sites/2/2025/10/IMG_2588.jpeg11731480The green pie is a typical recipe from my region, Liguria. Famous and much appreciated. The classic version is made with a pastry called 'pasta matta,' while this version is suitable for those who have little time in the kitchen but don't want to give up the taste of this delicacy. Here the pastry is replaced by breadcrumbs, which gives the filling compactness and a crunchy note. With a filling based on zucchini, rice, eggs, and grated Parmesan cheese. All simple and poor ingredients but together they are truly delicious. Easy and quick, it is a great dinner saver and can be taken on a trip as it is excellent even at room temperature. Indeed it is extremely versatile. Ideal to be cut into small pieces and served as an appetizer. Accompanied by a salad, it makes a complete and nutritious meal. You might also be interested in