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</html><thumbnail_url>https://www.gzrecipes.com/content/uploads/sites/2/2025/10/bean-cream-filled-doughnuts.jpg</thumbnail_url><thumbnail_width>2048</thumbnail_width><thumbnail_height>1536</thumbnail_height><description>Bean doughnuts with custard, incredibly delicious and very soft, perfect to enjoy at any time of the day, especially at breakfast, maybe accompanied by a nice creamy cup of milk. Doughnuts need no introduction, they are famous for their softness and creamy filling, but this time they indeed need to be introduced because their dough has a somewhat unusual ingredient: cannellini beans.</description></oembed>
