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</html><thumbnail_url>https://www.gzrecipes.com/content/uploads/sites/2/2026/01/IMG_20230724_214244-scaled-7-6958afeb95cce5-80897241.jpg</thumbnail_url><thumbnail_width>2560</thumbnail_width><thumbnail_height>1915</thumbnail_height><description>Condensed milk is a fantastic cream with a thousand uses. It is widely used in pastry, especially for ice creams and semifreddos, or also used in coffee and cappuccino instead of sugar and milk, or spread on cookies and toast. Making it at home is really very, very simple and also cheaper than buying it. The [&hellip;]</description></oembed>
