1.0Delicious Recipeshttps://www.gzrecipes.com/enUna mamma in cucinahttps://www.gzrecipes.com/en/author/simona68/Catanese Rice Fritters - Delicious Recipesrich600338<blockquote class="wp-embedded-content" data-secret="kexvML5ORY"><a href="https://www.gzrecipes.com/en/simona68/catanese-rice-fritters/">Catanese Rice Fritters</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://www.gzrecipes.com/en/simona68/catanese-rice-fritters/embed/#?secret=kexvML5ORY" width="600" height="338" title="“Catanese Rice Fritters” — Delicious Recipes" data-secret="kexvML5ORY" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script>
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https://www.gzrecipes.com/content/uploads/sites/2/2025/10/catanese-rice-fritters-horizontal.jpg1000763The rice fritters, also known as "zeppole," are typical fried sweets from the Catania area, popular throughout Sicily, where many variants can be found depending on the city of production. Traditionally, they are prepared on March 19th for Father's Day, although they are now available year-round.