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</html><thumbnail_url>https://www.gzrecipes.com/content/uploads/sites/2/2025/10/cream-shortcrust-pastry-without-eggs-oriz-clear-def.jpg</thumbnail_url><thumbnail_width>1200</thumbnail_width><thumbnail_height>800</thumbnail_height><description>Cream shortcrust pastry without eggs is a variation of the classic shortcrust pastry designed for those who are intolerant or dislike the taste of eggs. It's very easy to make, allowing you to create delicious cookies and tarts. Intolerances and allergies seem to be increasingly common, and it's hard to find reliable recipes online to prepare baked goods. [&hellip;]</description></oembed>
