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</html><thumbnail_url>https://www.gzrecipes.com/content/uploads/sites/2/2026/04/hot-cross-buns-horiz-7-69d3a37346f341-71672528.jpg</thumbnail_url><thumbnail_width>1198</thumbnail_width><thumbnail_height>800</thumbnail_height><description>Hot cross buns Easter sweet rolls Hot cross buns are sweet rolls typical of English-speaking countries, eaten mainly during the Easter period, more precisely on Good Friday. There are many variations of the classic recipe and many stories linked to these delicious soft rolls. After making the colomba cake, Massari's pastiera and the Easter dove cookies [&#x2026;]</description></oembed>
