1.0Delicious Recipeshttps://www.gzrecipes.com/entavolaimbanditahttps://www.gzrecipes.com/en/author/tavolaimbandita/rich600338<blockquote class="wp-embedded-content" data-secret="gjXKRtma2z"><a href="https://www.gzrecipes.com/en/tavolaimbandita/easter-pie-3/">Easter Pie</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://www.gzrecipes.com/en/tavolaimbandita/easter-pie-3/embed/#?secret=gjXKRtma2z" width="600" height="338" title="“Easter Pie” — Delicious Recipes" data-secret="gjXKRtma2z" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script> /*! This file is auto-generated */ !function(d,l){"use strict";l.querySelector&&d.addEventListener&&"undefined"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!/[^a-zA-Z0-9]/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret="'+t.secret+'"]'),o=l.querySelectorAll('blockquote[data-secret="'+t.secret+'"]'),c=new RegExp("^https?:$","i"),i=0;i<o.length;i++)o[i].style.display="none";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute("style"),"height"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):"link"===t.message&&(r=new URL(s.getAttribute("src")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener("message",d.wp.receiveEmbedMessage,!1),l.addEventListener("DOMContentLoaded",function(){for(var e,t,s=l.querySelectorAll("iframe.wp-embedded-content"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute("data-secret"))||(t=Math.random().toString(36).substring(2,12),e.src+="#?secret="+t,e.setAttribute("data-secret",t)),e.contentWindow.postMessage({message:"ready",secret:t},"*")},!1)))}(window,document); </script> https://www.gzrecipes.com/content/uploads/sites/2/2025/10/easterpie03.jpg1200800Easter Pie is a savory pie typical of Liguria but known throughout Italy with various versions. It's usually prepared during the Easter period but is ideal for various occasions. For the Easter Pie, you'll need to prepare a shortcrust pastry with a rich and flavorful filling that can be made of Swiss chard or spinach with ricotta cheese. In my […]