{"version":"1.0","provider_name":"Delicious Recipes","provider_url":"https:\/\/www.gzrecipes.com\/en","author_name":"atavolacontea","author_url":"https:\/\/www.gzrecipes.com\/en\/author\/atavolacontea\/","title":"CANDIED LEMON PEELS - Delicious Recipes","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"szwdgyDEqE\"><a href=\"https:\/\/www.gzrecipes.com\/en\/atavolacontea\/candied-lemon-peels-2\/\">CANDIED LEMON PEELS<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/en\/atavolacontea\/candied-lemon-peels-2\/embed\/#?secret=szwdgyDEqE\" width=\"600\" height=\"338\" title=\"&#8220;CANDIED LEMON PEELS&#8221; &#8212; Delicious Recipes\" data-secret=\"szwdgyDEqE\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/2\/2026\/04\/candied-lemon-peels-COPY-fb-6-69d25fd2b25276-59659852.jpg","thumbnail_width":640,"thumbnail_height":500,"description":"Candied Lemon Peels: the Citrusy Treasure Made at Home for an Unexpected Freshness Ah, the lemon! It is not just a citrus fruit, it is an ode to freshness, a touch of sunshine that awakens the senses. And its peels? Far from being waste, they are a true treasure, especially when candied to perfection! If you thought candied peels were a task only for expert pastry chefs, think again. With a pinch of patience and the right ingredients, you can create sweet and slightly tart bites that transform any dessert and deliver a moment of pure joy. As with oranges, the choice of lemons is crucial: look for organic, untreated ones with thick, fragrant zest, because it will be the heart of your preparation. This process, which may seem lengthy at first glance, is in reality a meditative, almost therapeutic experience that will gift you not only a delicious product but also an intoxicating aroma that will fill your kitchen. A small homemade luxury, perfect for your most refined creations or simply to enjoy as a luscious treat."}