{"version":"1.0","provider_name":"Delicious Recipes","provider_url":"https:\/\/www.gzrecipes.com\/en","author_name":"clapfood","author_url":"https:\/\/www.gzrecipes.com\/en\/author\/clapfood\/","title":"Eggless Mascarpone Cream with the Bimby - Delicious Recipes","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"ZbYbkwmx6q\"><a href=\"https:\/\/www.gzrecipes.com\/en\/clapfood\/eggless-mascarpone-cream-with-the-bimby\/\">Eggless Mascarpone Cream with the Bimby<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/en\/clapfood\/eggless-mascarpone-cream-with-the-bimby\/embed\/#?secret=ZbYbkwmx6q\" width=\"600\" height=\"338\" title=\"&#8220;Eggless Mascarpone Cream with the Bimby&#8221; &#8212; Delicious Recipes\" data-secret=\"ZbYbkwmx6q\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/2\/2025\/10\/IMG_4109-scaled-1.jpeg","thumbnail_width":2560,"thumbnail_height":1920,"description":"Eggless mascarpone cream with the Bimby. Soft, stable, and ready in just 10 minutes thanks to the Bimby, ideal for filling tiramisu, cakes, and spoon desserts. Thanks to the whipped plant-based cream and the mascarpone added cold, you'll achieve a creamy and light texture, perfect even for those intolerant to eggs. This recipe [&hellip;]"}