{"version":"1.0","provider_name":"Delicious Recipes","provider_url":"https:\/\/www.gzrecipes.com\/en","author_name":"bellericette","author_url":"https:\/\/www.gzrecipes.com\/en\/author\/cluster87\/","title":"Spaghetti with Pistachio Pesto and Cherry Tomatoes - Delicious Recipes","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"f1OS3NggBu\"><a href=\"https:\/\/www.gzrecipes.com\/en\/cluster87\/spaghetti-with-pistachio-pesto-and-cherry-tomatoes\/\">Spaghetti with Pistachio Pesto and Cherry Tomatoes<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/en\/cluster87\/spaghetti-with-pistachio-pesto-and-cherry-tomatoes\/embed\/#?secret=f1OS3NggBu\" width=\"600\" height=\"338\" title=\"&#8220;Spaghetti with Pistachio Pesto and Cherry Tomatoes&#8221; &#8212; Delicious Recipes\" data-secret=\"f1OS3NggBu\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/2\/2025\/09\/IMG_6309-scaled-1.webp","thumbnail_width":2560,"thumbnail_height":2560,"description":"A simple first course to make at home with a unique taste that is not even remotely comparable to the various pistachio pestos found on supermarket shelves. The real difference lies in the intense flavor given by the ingredients that form the base of the pesto. Making it might seem complicated at first, but it is actually [&hellip;]"}