{"version":"1.0","provider_name":"Delicious Recipes","provider_url":"https:\/\/www.gzrecipes.com\/en","author_name":"creandosiimpara","author_url":"https:\/\/www.gzrecipes.com\/en\/author\/creandosiimpara\/","title":"Baked Swiss Chard and Potatoes - Delicious Recipes","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"5Wdv1Nlon6\"><a href=\"https:\/\/www.gzrecipes.com\/en\/creandosiimpara\/baked-swiss-chard-and-potatoes\/\">Baked Swiss Chard and Potatoes<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/en\/creandosiimpara\/baked-swiss-chard-and-potatoes\/embed\/#?secret=5Wdv1Nlon6\" width=\"600\" height=\"338\" title=\"&#8220;Baked Swiss Chard and Potatoes&#8221; &#8212; Delicious Recipes\" data-secret=\"5Wdv1Nlon6\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/2\/2025\/10\/swiss-chard-and-potatoes-scaled-1.jpeg","thumbnail_width":2560,"thumbnail_height":1707,"description":"A recipe my mom often made for me, baked Swiss chard and potatoes remind me of home. A dish with simple ingredients, but tasty and cheesy like baked broccoli. My mom would use the last bits of cheese left in the fridge, a few minutes in the oven, and the dish, practically a complete meal, was on the table. Like many dishes that need to be baked, it can be prepared in advance and gratinated at the last moment. Let's get to work and prepare the baked Swiss chard and potatoes."}