{"version":"1.0","provider_name":"Delicious Recipes","provider_url":"https:\/\/www.gzrecipes.com\/en","author_name":"crisemaxincucina","author_url":"https:\/\/www.gzrecipes.com\/en\/author\/crisemaxincucina\/","title":"Pan-fried asparagus simple and quick side dish - Delicious Recipes","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"aGVncXp9TS\"><a href=\"https:\/\/www.gzrecipes.com\/en\/crisemaxincucina\/pan-fried-asparagus-simple-and-quick-side-dish\/\">Pan-fried asparagus simple and quick side dish<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/en\/crisemaxincucina\/pan-fried-asparagus-simple-and-quick-side-dish\/embed\/#?secret=aGVncXp9TS\" width=\"600\" height=\"338\" title=\"&#8220;Pan-fried asparagus simple and quick side dish&#8221; &#8212; Delicious Recipes\" data-secret=\"aGVncXp9TS\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/2\/2026\/04\/pan-fried-asparagus-simple-quick-side1-6-69d3d30c898485-01547422.jpg","thumbnail_width":1200,"thumbnail_height":800,"description":"Pan-fried asparagus, a simple and quick side dish that never gets old. Just a few ingredients and a few minutes to bring to the table a light, fragrant and really tasty dish, perfect to accompany meat or fish mains, or to enjoy on its own with a sprinkle of Parmesan. In my home asparagus is an indispensable ingredient in spring: I often use it to make a delicious savory tart (either the creamier ricotta version or the more classic one with eggs, cheese and chopped asparagus). This skillet recipe is the perfect base: quick, versatile and always good. With a few tips you'll get asparagus that are tender but still slightly crisp, with a bright green color and irresistible flavor."}