{"version":"1.0","provider_name":"Delicious Recipes","provider_url":"https:\/\/www.gzrecipes.com\/en","author_name":"crisemaxincucina","author_url":"https:\/\/www.gzrecipes.com\/en\/author\/crisemaxincucina\/","title":"Raviole di San Giuseppe, recipe by Alessandra Spisni - Delicious Recipes","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"WPvgOtE10t\"><a href=\"https:\/\/www.gzrecipes.com\/en\/crisemaxincucina\/raviole-di-san-giuseppe-recipe-by-alessandra-spisni\/\">Raviole di San Giuseppe, recipe by Alessandra Spisni<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/en\/crisemaxincucina\/raviole-di-san-giuseppe-recipe-by-alessandra-spisni\/embed\/#?secret=WPvgOtE10t\" width=\"600\" height=\"338\" title=\"&#8220;Raviole di San Giuseppe, recipe by Alessandra Spisni&#8221; &#8212; Delicious Recipes\" data-secret=\"WPvgOtE10t\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/2\/2025\/10\/Unknown-5-copy-1024x683.png","thumbnail_width":1024,"thumbnail_height":683,"description":"Raviole di San Giuseppe, a delicious recipe by Alessandra Spisni, a typical sweet for March 19th, the day of St. Joseph. Raviole di San Giuseppe made from shortcrust pastry with delicious plum jam inside. The original recipe calls for Bologna mustard, but in its absence, you can use either plum jam or [&hellip;]"}