{"version":"1.0","provider_name":"Delicious Recipes","provider_url":"https:\/\/www.gzrecipes.com\/en","author_name":"cucinadisabrina","author_url":"https:\/\/www.gzrecipes.com\/en\/author\/cucinadisabrina\/","title":"The Briodoro, the Brioche that Looks Like Pandoro - Delicious Recipes","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"Hi4pP8uJs0\"><a href=\"https:\/\/www.gzrecipes.com\/en\/cucinadisabrina\/the-briodoro-the-brioche-that-looks-like-pandoro\/\">The Briodoro, the Brioche that Looks Like Pandoro<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/en\/cucinadisabrina\/the-briodoro-the-brioche-that-looks-like-pandoro\/embed\/#?secret=Hi4pP8uJs0\" width=\"600\" height=\"338\" title=\"&#8220;The Briodoro, the Brioche that Looks Like Pandoro&#8221; &#8212; Delicious Recipes\" data-secret=\"Hi4pP8uJs0\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/2\/2025\/10\/briodoro.jpg","thumbnail_width":864,"thumbnail_height":576,"description":"I baked the Briodoro, the brioche that looks like pandoro! A necessary premise: this recipe is from the legendary Paoletta of the Anice e Cannella blog, a wonderful person who helps, supports, and encourages us to improve in the FB group, so much so that she invented the Briodoro. Already in the title, you can see it's a brioche dough, which thanks to the typical aroma and baking in the mold, looks just like a pandoro! In short, it's the right compromise for those who are not very skilled with serious leavened products (those with sourdough, double dough, and long leavening), but want to bake something good for Christmas! You'll see, it won't disappoint you! We were really thrilled also because it stays soft for several days. For the more dedicated, know that there is also the naturally leavened pandoro here... But now flood your kitchen with the wonderful aroma of the Briodoro, the brioche that looks like pandoro, trust me!"}