{"version":"1.0","provider_name":"Delicious Recipes","provider_url":"https:\/\/www.gzrecipes.com\/en","author_name":"cucinaprediletta","author_url":"https:\/\/www.gzrecipes.com\/en\/author\/cucinaprediletta\/","title":"Easy Torta Pasqualina (with puff pastry) - Delicious Recipes","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"BcfSCQXMp4\"><a href=\"https:\/\/www.gzrecipes.com\/en\/cucinaprediletta\/easy-torta-pasqualina-with-puff-pastry\/\">Easy Torta Pasqualina (with puff pastry)<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/en\/cucinaprediletta\/easy-torta-pasqualina-with-puff-pastry\/embed\/#?secret=BcfSCQXMp4\" width=\"600\" height=\"338\" title=\"&#8220;Easy Torta Pasqualina (with puff pastry)&#8221; &#8212; Delicious Recipes\" data-secret=\"BcfSCQXMp4\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/2\/2026\/04\/Easy-Torta-pasqualina-facile-ev-8-69dcff3c692d30-05828739.jpg","thumbnail_width":1200,"thumbnail_height":800,"description":"Torta pasqualina is a savory pie traditionally made for Easter. It can be eaten hot, warm or at room temperature, which makes it ideal for the Easter Monday picnic. The original recipe calls for multiple layers of pastry (historically even 33 layers). Today I propose an easy and quick version of torta pasqualina, just as tasty."}