{"version":"1.0","provider_name":"Delicious Recipes","provider_url":"https:\/\/www.gzrecipes.com\/en","author_name":"cuciniamoemangiamo","author_url":"https:\/\/www.gzrecipes.com\/en\/author\/cuciniamoemangiamo\/","title":"Pasta and Beans with Mussels - Delicious Recipes","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"4OWFcsDTI9\"><a href=\"https:\/\/www.gzrecipes.com\/en\/cuciniamoemangiamo\/pasta-and-beans-with-mussels\/\">Pasta and Beans with Mussels<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/en\/cuciniamoemangiamo\/pasta-and-beans-with-mussels\/embed\/#?secret=4OWFcsDTI9\" width=\"600\" height=\"338\" title=\"&#8220;Pasta and Beans with Mussels&#8221; &#8212; Delicious Recipes\" data-secret=\"4OWFcsDTI9\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/2\/2025\/10\/Pasta-and-Beans-with-Mussels-o.jpeg","thumbnail_width":2048,"thumbnail_height":1537,"description":"Pasta and beans with mussels is a typical recipe of Neapolitan cuisine and is a tasty variant of the classic pasta and beans. The combination of legumes and seafood, which might seem somewhat unusual, is particularly successful in this preparation. A fundamental role in this recipe is certainly played by the type of pasta, which for me is almost always mixed pasta (but you can range from cavatelli to gnocchetti to tubettoni), which must be cooked strictly using the mussels' cooking water. Garlic, oil, chili, parsley, and a few cherry tomatoes do the rest. Now take a minute to read the recipe and then... let's COOK and EAT!!"}